Recipes
Tomato Catsup - Boston cookbook (Delma Gomes) | |
8 qts ripe tomatoes 1 tbsp cayenne pepper 2 tbsp cinnamon ¼ cup salt 1 tbsp mace | 2 qts vinegar 2 cups sugar 1 tbsp celery seeds 6 cloves garlic (opt) |
Makes 2 quarts |
Tomato Catsup - Boston cookbook (Delma Gomes) | |
8 qts ripe tomatoes 1 tbsp cayenne pepper 2 tbsp cinnamon ¼ cup salt 1 tbsp mace | 2 qts vinegar 2 cups sugar 1 tbsp celery seeds 6 cloves garlic (opt) |
Makes 2 quarts |