Recipes
Stuffing (Gene Watkinson) | ||
½ lb sausage meat ½ loaf plain breadcrumbs Celery chopped 1 onion | ½ lb chicken livers 2 tbsp oil Dried sweet peppers | ½ lb chestnuts (optional) Salt and pepper ¼ cup sherry |
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Turkey Stuffing (Fay Anne de Freitas) | ||
½ lb sausage meat ½ lb chicken livers minced ½ lb chestnuts 1 onion minced | ¼ cup of sherry Fresh breadcrumbs Salt and pepper | 2 tbsp oil Chopped celery Dried sweet peppers |
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