Recipes
Jerk Prawn Curry (Paul de Freitas) | ||
Reggae
Hot Curry Powder 30%
Reggae
Jerk Curry Powder 70%
2
tbsp Virgin Olive Oil
1
cup Sour Cream
1 pint Chicken stock | 1
large onion
2
sticks celery
One
large red bell pepper
One
large yellow bell pepper
One large green bell
pepper | 3
medium size potatoes
1
lb frozen prawns
Salt/Pepper to taste |
Good substitutes for Jamaica Reggae curry powders are Jamaica Ocho Rios curry powders. They key thing is that this recipe is based on Caribbean taste – not Thai or Korean. Using a Caribbean curry powder or mixing your own will produce the best result for Caribbean-style flavour. |