Recipes
Humus (Fay Anne de Freitas) | ||
2 large cloves of garlic A cup of parsley leaves – no stalks | 1 can 19 fl. oz. Chick Peas 4 Roasted tomatoes (optional) A drizzle of olive oil | Juice of 1 lemon 1 cup creamy peanut butter Fresh ground salt/pepper |
|
Humus with Red Peppers (Fay Anne de Freitas) | ||
2 large cloves of garlic 1/3 cup of Tahini | 1 can 19 fl. oz. Chick Peas ½ cup of roasted red peppers | ¼ cup of dried basil 1/3 cup of lemon juice |
|