Recipes
Plum Pudding (Maria Teresa Faria de Freitas from Muriel) | ||
| 1 lb butter 1 lb prunes 4 tbsp. melted suet ¾ lb biscuit crumbs 10 eggs 1 tsp mixed spices 1 lb raisins 1 lb sultanas | ½ lb citron (cherries etc) ¼ lb almonds shelled Grated lemon 1 lb currants ½ lb apples ¾ lb flour 1 lb sugar Colouring |  |
| Make cake and steam. | ||